REVIEW · BREWERIES
Monteith’s Brewery Tour
A beer tour in Greymouth that actually teaches you something is rare. This 45-minute Monteith’s Brewing Company experience is built around hands-on pouring, a short behind-the-scenes look at the brewhouse, and a tasting lesson that helps you spot the details in beer and cider.
You’ll also get a West Coast Passport for discounts on other West Coast stops, plus a take-home mixed 6-pack so the fun continues after the tour. One thing to consider, if you want lots of brewing equipment in action, is that brewing no longer happens on site.
In This Review
- Key things to know
- Why Monteith’s 45-minute Tour Feels Just Right
- Price and Value: What You’re Really Paying For
- The Former Brewhouse Stop: What You See, and What You Don’t
- Beer and Cider Tasting Notes, With Real Pouring Skills
- The West Coast Passport: Discounts You Can Actually Use
- What Happens After the Tour: Restaurant and Bar Time
- Who Should Book This Tour, and Who Might Skip It
- My Take: The Best Way to Get the Most Out of It
- Should You Book Monteith’s Brewery Tour?
- FAQ
- How long is the Monteith’s Brewery Tour?
- Where is the Monteith’s Brewery Tour located?
- What does the tour cost?
- What is included in the ticket?
- Is food included?
- Do I get beers to take away?
- Can children join the tour?
- What is the minimum drinking age?
- What should I wear for the tour?
- Does brewing happen on site during the tour?
- Can I get a refund if I cancel?
Key things to know

- Hands-on pouring lesson that teaches you the right amount of head, not just a quick sip
- West Coast Passport included, with discounts for other local attractions
- Brewer’s Table tasting format with tasting notes and a guided pour practice
- A former brewhouse you can explore during and after the guided portion
- Take-home mixed 6-pack you fill yourself, plus two beers you pour
- Small-group feel with a maximum of 20 travelers, starting at 4:00 pm
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Why Monteith’s 45-minute Tour Feels Just Right

If you’re touring the West Coast on a real schedule, a 45-minute stop is gold. Monteith’s has positioned this experience as a tight, guided “backstage pass” to what the company built over more than 150 years, with just enough time to learn and then enjoy what you learned.
What makes it interesting is that it is not a long walk-through of empty rooms. Even though brewing no longer happens on site, you still get the sense of how the operation worked. The tour is built around the former brewhouse, local stories, historic recipes, and the gear that once helped Monteith’s get beer and cider into the world. You end up with more context than a typical quick attraction stop.
The timing also helps. Starting at 4:00 pm, this fits nicely before dinner or as an early evening activity in Greymouth. And since it’s capped at 20 travelers, you get a group size that feels manageable rather than chaotic.
Price and Value: What You’re Really Paying For

At $27.93 per person, this tour is priced like a “do it once” West Coast activity. But the value comes from what you walk away with, not just the storytelling.
Here’s the payoff:
- You get a guided experience with an expert guide, including a dedicated tasting and pouring lesson.
- You leave with a mixed 6-pack of Monteith’s that’s part of the included package, and you also get two poured beers from the Brewer’s Table.
- You get the West Coast Passport, which can reduce the cost of other West Coast attractions if you’re already planning to see more.
Now, here’s the balanced view. If your idea of a brewery tour is lots of industrial action, vats running, and hands-on production steps, you might feel it is too short or too “heritage-focused.” Some people also notice that a 6-pack at a shop is easy to buy. That critique misses the point for me, because this experience is not just beer, it’s learning how to taste, plus the behind-the-scenes story and the takeaway package.
So think of the price as paying for a guided beer education session plus a take-home bundle, with discounts stacked on through the Passport if you’ll use them.
The Former Brewhouse Stop: What You See, and What You Don’t
Your first stop is at Monteith’s Brewing Company in Greymouth. This is where you get the backstage look that sets the tone for the rest of the tour.
A key detail: brewing no longer happens on site. That can sound like a letdown if you’re expecting live production, but Monteith’s leans hard into the visitor experience side. You explore an architecturally designed brewhouse and hear local stories about West Coast brewing. You also look at the equipment that once helped produce Monteith’s beers and cider.
The tour portion here is about 15 minutes behind the scenes, followed by time that lets you explore backstage in the former brewhouse. That “explore” time matters more than you might think. It gives you a moment to read plaques at your own pace and take in the architecture without the guide needing to keep moving the group.
If you’re into place-based travel, this stop will land. If you’re chasing a very visual “factory” tour, you might find it more atmospheric than mechanical.
Beer and Cider Tasting Notes, With Real Pouring Skills

The heart of the experience is the hands-on tasting and pouring lesson. This is where the tour turns from entertainment into something you can use later.
During the tasting, you’ll work through beer (and possibly cider options) by smell, sight, and taste, guided with tasting notes so you know what to look for. The goal is not to turn you into a judge. It’s to help you stop drinking on autopilot and start noticing how flavor shows up.
Then comes the part people actually talk about: you learn how to pour your own beer with the right amount of head. This is a practical skill. You’ll understand why foam matters, how it changes the sensory experience, and how to pour without making a mess. In other words, you get the beer-tasting version of learning how to make coffee properly, even if you never become a barista.
The Brewer’s Table is the setup for pouring practice. You’ll pour two beers from there, and those pours are part of what’s included.
Guides can make or break a short experience. Names that come up often include Harvey and Austin, both praised for telling the story clearly and keeping the energy friendly. If your guide is similarly engaging, the lesson feels easy to follow, not like a lecture.
The West Coast Passport: Discounts You Can Actually Use

One of the sneaky-smart inclusions here is the West Coast Passport. It’s not just a souvenir. It gives you discounts for other West Coast attractions.
That matters because it can change the math of your trip. If you’re already planning multiple stops, you can use the Passport to soften the cost of the rest of your day. If you’re only doing one or two activities total, the Passport may feel like an extra item you might not redeem much.
So before you go, think about your itinerary. If you’re building a West Coast loop with multiple attractions, this inclusion is a real win. If Monteith’s is the main thing you want to do on that evening, the Passport value might be smaller for you.
What Happens After the Tour: Restaurant and Bar Time

When the guided portion ends, you can kick back at the brewery’s restaurant and bar. Food is not included in the ticket, but the setting is part of the experience, and some people specifically note the restaurant is a nice place to settle in.
This is a great moment to slow down. You’ve just tasted and poured, so you’ll have a better sense of what you like before you order. If you’re planning to stay for dinner, arriving a bit hungry can help, since tasting alone might not satisfy a serious appetite.
Also, remember you’re taking a mixed 6-pack home. That’s perfect if you want to keep tasting at your accommodation later, or if you want an easy gift for someone who asked what you did in Greymouth.
Who Should Book This Tour, and Who Might Skip It

This tour is a strong fit if you want:
- A short, guided experience that won’t eat your whole afternoon
- Hands-on beer pouring with clear instruction
- Tasting notes that help you understand what you’re actually drinking
- A take-home mixed 6-pack
- A West Coast stop with a story behind it, not just a shelf of merch
It’s also a nice choice if you don’t drink beer all the time. The tour includes both beers and cider options during the tasting portion, and the experience still works as a fun activity even if you’re more interested in the lesson and the social side of it. People who celebrate special moments have found this kind of activity feels more personal than a generic attraction.
Who might want to skip?
- If you expect live brewing on site during the tour, you may feel disappointed since brewing no longer happens at this location.
- If you only care about buying beer cheaply, you might compare the takeaway 6-pack to shop prices and decide it’s not worth the extra spend.
There’s also a practical tip to keep in mind. One experience reported that a guide forgot to provide the Monteith’s Passports. That doesn’t sound common from the overall rating, but it does give you good travel sense: when you receive your items, take a quick moment to confirm the Passport is there before you walk away.
My Take: The Best Way to Get the Most Out of It

If you’re on the fence, I’d approach it like this: treat the tasting lesson as the main event. The beer itself is good, but the value really shows up when you learn how to pour and taste with intention.
Here are a few simple ways to make the 45 minutes work for you:
- Ask questions during the tasting if the guide invites it, especially about how flavors show up.
- Watch your own pour. Head height can change the way aromas come through.
- If you’re thinking you’ll do more West Coast attractions, plan those next stops so you can use the Passport while it’s fresh.
And if you’re choosing this tour as an early evening activity, pair it with a relaxed meal after. This is the kind of stop that feels better when you have time to sit, compare, and not rush out the door.
Should You Book Monteith’s Brewery Tour?
I’d book it if you want a friendly, short Greymouth activity that combines heritage storytelling with hands-on tasting skills, plus a mixed 6-pack takeaway. The price makes sense when you factor in the included tastings, the pouring lesson, and the Passport discounts.
I’d think twice if you’re expecting a full production brewery visit. This is a visitor-focused brewhouse experience. Brewing is not happening on site. It’s more about learning, tasting, and enjoying the atmosphere than watching tanks run.
If you want beer knowledge you can actually use, and you like the idea of taking a good chunk of Monteith’s home, this tour is an easy yes.
FAQ
How long is the Monteith’s Brewery Tour?
The tour is about 45 minutes.
Where is the Monteith’s Brewery Tour located?
The tour takes place in Greymouth, New Zealand.
What does the tour cost?
The price is listed as $27.93 per person.
What is included in the ticket?
Your ticket includes an expert guide, a beer and beer history lesson, about 15 minutes behind-the-scenes, a 20 to 30 minute tasting and pouring lesson, two beers poured from the Brewer’s Table, a mixed 6-pack to take away filled with your own, and time to explore backstage in the former brewhouse.
Is food included?
No. Food is not included.
Do I get beers to take away?
Yes. You get a Monteith’s mixed 6-pack to take away as part of what is included.
Can children join the tour?
Children must be accompanied by an adult. 4 years and under are free, but the Passport and tap beer pour are not included.
What is the minimum drinking age?
The minimum drinking age is 18 years.
What should I wear for the tour?
You need covered, flat sole, non slip shoes. Boots are provided free of charge.
Does brewing happen on site during the tour?
No. Brewing no longer happens on site, but the tour still includes a behind-the-scenes look at the former brewhouse and related equipment and history.
Can I get a refund if I cancel?
Yes, free cancellation is available. You can cancel up to 24 hours in advance for a full refund.
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